DESIGN RESTAIR CLOSE TO EFFECT
09,Jun,2017

According to folk, the kitchen is the god supervising everything in the family. In terms of restaurants, the kitchen is the soul of restaurant, the success or failure of the restaurant business depends very much...

FOOD HYGIENE AND SAFETY IN THE RESTAURANT
09,Jun,2017

The restaurant uses a wide variety of materials and foods, such as vegetables, meat, fish, seafood .... in the menu. However, these above foods are easy to place restaurant at risk if they are not...

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